1st or 2nd year apprentice chef

Job Information

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    Category Hospitality and Tourism
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    Shift Day
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    Posted On Feb 15 ,2016
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    No. of Openings 2 openings
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    Job Level : Qualified
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    Job Experience :

Job Description

1st or 2nd year apprentice chef, passionate about food and cooking, willing to learn and work as a team in a friendly kitchen.

Monday to Thursday 7am to 330pm Friday 7am to 10pm with a 2hour afternoon break.

No weekends.

Skills: