Apprentice Chef

  • Full Time
  • 2 years ago
  • /

Job Information

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    Category Hospitality and Tourism
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    Posted On Jun 25 ,2017
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    No. of Openings opening
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    Job Level :
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    Job Experience :

Job Description

The Grand Hotel Bistro is a busy Peninsula icon offering a placement to an apprentice chef who would like to join a winning team and learn the essentials of a fast paced environment.

2nd or 3rd year would be suitable.

Hard working and reliability is a must, with a keenness to learn and extend yourself a great advantage.

Working four split shifts over the week with a salary paid on experience and effort offers the right apprentice a wonderful opportunity.

Contact us on 5975 2001 or forward your resume with references to