Cook & Norman seek an experienced and passionate Barista for it’s cafe,Sorellina.
Located in the heart of Flinders, the Mornington Peninsula’s most unique village, Cook & Norman’s Sorellina has an ever growing and loyal following.
The Barista will work alongside the Cafe Manager, helping to lead and develop a tight team, who are flexible and ready for anything.
You will take ownership of the coffee, ensuring that the product is always of the highest and most consistent quality, while continually looking at ways to improve the end result through developing and maintaining a strong working relationship with local roasters Commonfolk.
Cook & Norman is only 18 months old, and has already featured in Gourmet Traveller magazine, The Age Epicure, Herald Sun Taste and on Channel Nines Postcards. The owners are industry professionals who love what they do. If you want a serious but fun job, where you have everything that you need, and where your voice is heard, then this is for you.
Elektra Barlume 3 Group
Mazzer Robur Electronic & Mazzer Super Jolly Manual (decaf)
10-15 kg’s per week in winter, 30-40 kg’s per week in summer
We bake our own bread and all pastries are made in-house, fresh & daily
The food is of the highest quality, and comes from the same kitchen as our restaurant, Cook & Norman Trattoria.
Standard Days of Operation, Wednesday through to Sunday, 8am – 4pm
Our Goal – The Best Coffee on the Peninsula!
Check us out;
CV’s to email@example.com – Attention Clint
***Please Note Location, Flinders Village, Mornington Peninsula, we are NOT in Flinders St Melbourne, we are over an our from Melbourne CBD. Thank you. Only experienced candidates need apply.