Chef de Partie l Iconic Pub

  • 4 years ago
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Job Information

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    Posted On May 2 ,2015
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    No. of Openings opening
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Job Description

  • Competitive Salary – $50k – $55k + Super
  • Southern Mornington Peninsula Location
  • National Hospitality Group

We are currently seeking a passionate Chef de Partie to join the team at an iconic pub on the Mornington Peninsula.

As the Chef de Partie you will be required to assist in a busy kitchen team, ensuring that the high standards the venue is known for is maintained and to consistently deliver good food.

The pub is open for Lunch and Dinner, 7 days a week so the ability to work a 7 day rotating roster is required.

To be successful in this role you will demonstrate the following:

  • Completion of Cert III in Commercial Cookery
  • Experience in a high volume restaurant or bistro
  • Competency in all areas of the kitchen, including pans and grill
  • The ability to deliver a consistent standard of food
  • A proven ability to work effectively in a team
  • Excellent communication skills

In return for your hard work and experience you will be given the opportunity to work within a fantastic group with endless opportunities, a competitive salary package and so much more!

Don’t miss this opportunity – APPLY NOW!

For a confidential discussion, please contact Melbourne Hospitality on (03) 8676 0724 or otherwise please check out our website for other available positions.

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